9 Reasons You should Eat Avocado Toast Everyday
Oh avocado toast... creamy, hearty, healthy, and more delicious than almost anything—at least that’s the way it feels that way when we’re eating it. It’s hard to imagine a better breakfast! With the perfect combination of carbs, healthy fats, and flavor, what’s not to love? Yes, the classic recipe (avocado, lemon juice, olive oil, chili flakes, and grainy bread) is always a winner, but eating the same thing day in and day out can ruin even the most delectable items. And we’d hate for that to happen. These nine avocado recipes bring unexpected ingredients to the table like Gorgonzola cheese, mango, chia seeds, and even relish. This way, you can eat avo toast every day, in every way. Photo: Healthy. Happy. Life. 1. Sweet Mango Avocado Toast We’ve always enjoyed mango guacamole but never thought to load it on our toast instead of chips. This buttery, sweet combo makes for a great breakfast, lunch, or pre-workout snack...